Chef’s Tasting Menu for our guests joining us on Wednesday, December 31st, 2025/26

4 Courses for $185 per person

Menu subject to change without notice. We will do our best to accommodate any dietary restrictions, please advise in advance. We do not offer any kids options.

Visit the Reserve Tab or call (970) 871-0508.

Chef’s Tasting

Ahi Tuna & Scallops Tartar
Leche De Tigre, Toasted Rice, Wasabi Greens

Duck Kofta
Bannok Flat Bread, Herb Raita

Coffee & Blackberry Braised Short Ribs
Parsnip & Chestnut Pree

Dulce De Leche Budino
Cranberry Pistachio Short Bread Cookie

Vegetarian Tasting

Mini Falafal
Beet Hummus, Tahini Foam

Sweet Potato Fondant & Maple Roasted Carrots
Roasted Mushroom Crumble, Chestnut Velouté, Whipped Feta, Shaved Truffle

Rosettas Of Spinach & Ricotta
Fontina Marsala Brodo, Brown Butter, Sage & Amaretto Gremolata

Dulce De Leche Budino
Cranberry Pistachio Short Bread Cookie